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Mango Lassi

Mango Lassi

4.7(15 reviews)
10 min
Total Time
2
Servings
Easy
Difficulty
C
180
Calories

Tags

Lassi
Mango
Indian
Pakistani
Asian

Cuisine: Indian

Meal Type: Beverage

Ingredients
  • Ripe mango, peeled and diced
  • Yogurt
  • Milk
  • Honey
  • Cardamom powder
  • Ice cubes
Instructions
  1. 1In a blender, combine diced mango, yogurt, milk, honey, and cardamom powder.
  2. 2Blend until smooth and creamy.
  3. 3Add ice cubes and blend again until the lassi is chilled.
  4. 4Pour into glasses and garnish with a sprinkle of cardamom.
  5. 5Enjoy this refreshing Mango Lassi!