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Turkish Kebabs
4.6(78 reviews)
40 min
Total Time
4
Servings
Easy
Difficulty
C
280
Calories
Tags
Kebabs
Turkish
Grilling
Cuisine: Turkish
Meal Type: Dinner
Ingredients
- Ground lamb or beef
- Onions, grated
- Garlic, minced
- Parsley, finely chopped
- Cumin
- Coriander
- Red pepper flakes
- Salt and pepper to taste
- Flatbread for serving
- Tahini sauce
Instructions
- 1In a bowl, mix ground meat, grated onions, minced garlic, chopped parsley, and spices.
- 2Form the mixture into kebab shapes and grill until fully cooked.
- 3Serve the kebabs on flatbread with a drizzle of tahini sauce.
- 4Enjoy these flavorful Turkish Kebabs with your favorite sides.